Goiaba Purees

Also called pink guava or Brazilian red guava, Goiaba is a tropical fruit rich in high profile nutrients with a sweet, flowery aroma and creamy texture. With its unique flavor and health-promoting qualities, it easily fits into the category of new functional foods labeled as superfruits. Goiaba is a rich source of soluble dietary fiber, antioxidant vitamin C, and a good source of vitamin A plus nourishing folates. Our Amafruits Pure Goiaba Purees come in convenient and versatile frozen packs, the best way to retain the full nutrition, natural characteristics and truly unique flavor of the goiaba fruit. Perfect for making smoothies, fruit bowls, juices, exotic cocktails and much more. Available in freshly frozen and easy-to-use, individual serving packs.

  • No sugar added
  • Non GMO Project Verified
The wonderful world of Goiaba
Vitamins & Minerals, Naturally
A healthy combination of vitamins A, B, C, E and K as well as a botanical source of potassium, folic acid, manganese, magnesium, phosphorous, copper, zinc, iron and calcium.
Enjoy More Energy
B-complex vitamins and trace minerals for proper muscle function, plus essential electrolytes to replenish the body.
Naturally Low in Sugar
Goiaba has very low sugar levels in its natural state, and our purees never use added sugar.
Support Your Immune System
Five times the vitamin C of an orange, it is also a good source of Vitamin A with flavonoids like beta-carotene, lutein, cryptoxanthin and twice the lycopene of tomatoes with over 5000 µg per serving.

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goiaba fruit with Harvest in background


Goiaba grows on small, low-growing tropical shrubs that look like evergreen, with each producing many round- to pear-shaped fruits during a season. There are different cultivar types grown all over the world that vary in flavor and color. Red flesh varieties are known to be richer in nutrition than yellow flesh varieties, and the red goiaba that Amafruits harvests in the Amazon regions is considered some of the tastiest as well. Amafruits goiaba fruits are sustainably harvested by small, family farmers then pulped and flash frozen, so you can be guaranteed the same freshness and rich nutritional benefits as you would get in the Amazon.


Goiabas are part of the Myrtle family, which includes other familiar spices such as cinnamon, nutmeg and clove. Goiaba’s origins trace back to South and Central America. It is believed they were domesticated in Peru several thousand years ago, where archaeologist sites have uncovered guava seeds found stored with other cultivated plants. Today, guavas are widespread around the world with Brazil being the largest producer, where most goiaba is prepared as goiaba juice, goiaba purees and pulps, or cooked down and strained to make ‘goiabada’ (guava paste).


We aspire to have a positive impact on the world—sustainability and social responsibility initiatives are foundational to our purpose, and we engage others to do so as well.


Really great taste, use this in my smoothies.
Very good product, good taste and quality.
Verified Customer
Tastes amazing and excellent in smoothies or protein shakes!!!! High in antioxidants and lycopene! Even non-mainstream health food stores have a hard time keeping this in stock!!! I love Pink Guava!
Anonymous Customer